Electric Control Automatic Bread Baking Machine For Mooncake
automatic bread Pastry Making Equipment , oven machine for electric
control
Characteristics:
Bing the key equipment in the bread/cake production line, the
rotating oven of hot wind circulation is the most advanced
food-making equipment in China today, which is most suitable to and
effective in the making of high quality bread. It can be divided
into two types. They are the diesel combustion and electrical
heating. The outer casing and inner cabin are made of stainless
steel, clean and hygienic. This machine applies rotating roller,
making the whole food evenly hated. In addition the oven so as to
meet the standards required. After baking for some time the
bread/cake will be made well, full of elasticity, soft, fresh and
delicious.
Main technical parameter:
| Type | HTL-50 | HTL-100 |
| Output (kg/h) | 50 | 100 |
| Baking time(min) | 15-30 | 15-30 |
| Temp range (℃) | 20-300 | 20-300 |
| Power(KW) | 38 | 56 |
Dimension (L×W×H) (mm) | 2000*1400*2500 | 2400*1800*2500 |
| Weight(kg) | 800 | 1250 |
| Heating part | Electric Heating |
Characteristics
1. Further configuration food filling machine, paste, paste moon cakes
can be made and other kinds of pastries.
2. Cookies. Further configuration discharge and frozen cookies,
slicing machine, can make all kinds of flower shaped cookies.
Complete Equipment of the Line:
Our Services
confirm machine type: Negotiate with clients to seclect the correct
machine according to customers‘ requirment.
Quote and Sign firm contract: After confirm with customers with all
details, such as payment terms,model, delivery time,send official
quotation to clients.
After-sale
1, When equipments arrive in clients factory,send engineers there
for installation and ensure customers know how to operate the
machine.
2, In order to improve our products,we keep in close contact with
customers to know their feedbacks and suggestions.
3. From the date of the Buyer receipt the machines, free warrant
for 12 months.
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